Vladimir Novak (1928-2016)
Category: Restaurants
Kraljevski vinogradi / Royal Vineyards near Zadar producing some of the best Croatian wines
Top quality grapes from the stone vineyards and excellent taste of wines are the results of a special microclimate, its position by the sea and a full day of direct sun exposure, on average 2600 hours per year. This microclimate allows high-quality grape-growing that is extract and healthy for the production of white and red varieties. Bura acts as a fan that ventilates the grapes in the bedrock base, and at night cold air from Velebit, which descends towards the sea gives pleasure to create the most powerful extract. The director of the Royal Vineyards (Kraljevski vinogradi) is Zoran Pantalon.
Beautiful Croatia founded and directed by Amanda Grbavac organized an event in New York on 26 April 2016
Beautiful Croatia will be hosting stylish and unique events throughout the year. With over 15 years of experience in events, Beutiful Croatia also offers an event management service, to help make your destination dream event a reality. Beautiful Croatia presents all this to you with style, lots of love and happy spirit. On travels around the world, there was always one country that stood out for me like the brightest gem, it stole my heart and never let me go. That country was Beautiful Croatia. On the photo Sylvio Roubertto Kovacic, haute couture fashion designer, Amanda Grbavac founding director of Beautiful Croatia and Robert Grgurev, President of Startas USA.
France in Croatia's capital Zagreb
The French Institute in Zagreb is among the oldest such institutions in the world, founded almost a century ago, more precisely, already in 1922. We present a short video published in 2013, accompanied with nice scenes from Croatia’s capital, featuring the following guests: Luc Levy, director of the French Institute in Zagreb, Michelle Boccoz on the photo, ambassador of France in Croatia, Clelia Chevrier, counsellor of the Ambassador, David Gabelica, president of the French-Croatian Club, Guillaume Bardot, priprietor of the Bistro Bardot in Zagreb, and Damien Derrenberger, director of the French School in Zagreb and some other.
Malka Marom from Israel and Joso Spralja from Croatia singing sensation from 1960s
In 1963, Malka Marom and Joso Špralja formed the singing duo Malka & Joso. For the next four and half years, they sang folk songs of many lands in fourteen languages – well above ground: in Yorkville’s coffee houses, college campuses, supper clubs, radio and TV and Capitol recordings. In their repertoire they had Israeli and and Croatian songs as well. Malka & Joso have recorded four albums. Malka & Joso Forever, a CD retrospective of their songs was released by EMI in 2001 to rave reviews.
Entertainment in Croatian restaurant Dobro in Tokyo accompanied with sarma and buzara
Hello! Morning (ハロー! モーニング。, harō mōningu?) was a weekly Japanese TV show featuring members of Morning Musume, and sometimes other Hello! Project members on TV Tokyo. In this episode they introduced Croatia as an opponent of Japan during the Football World Cup 2006 in Germany and showed some cultural things and made a quiz afterwards. Really funny, especially from Croatian point of view. 😉
Pino Kuhar Croatian cook unique in the world
“Kuhar” in Croatian means “cook”. So, Mr. Pino Kuhar from Croatia is Pino the Cook. But Kuhar is his true last name, not the nickname. Now, as a surprise, he was born in the village of Kuhari , that is, in the village of The Cooks ! Employed as a professional chef, a few years ago he was proclaimed as the best Croatian chef – Hrvatski kuhar. So, Mr. Pino The Cook is distinguished chef born in the village of The Cooks in Croatia.
(E) Delmonico’s – since 1837 New York’s oldest restaurant
Delmonico’s – since 1837 New York’s oldest restaurant www.delmonicosny.com
(E) Maristella Restaurant – Vote for Zagat
“…this busy midtown ‘oasis’ serves the best of Northern Italian cuisine with a touch ofCroatian…” www.maristellarestaurant.com ZAGATSURVEY“Followers say it’s ‘about time’ this ‘overlooked’, midpriced Midtown ‘gem’ made it into…
(E) Calla Larga, New York “Excellent”: The New York Times
http://www.callalarga.com With an excellent rating from The New York Times, three stars from Newsday and “Restaurant of Choice” award from the Single Gourmet Dining Club, Calla Larga is a cozy restaurant…
(E,H) Boskinac – A New Croatian Star
BOŠKINAC A NewCroatian Star GrandOpening July6th 2003, Novalja, Island Pag, Croatia www.boskinac.com Info@boskinac.com 011-385-53-663-500Tel 011-385-53-663-501Fax
(E) Tadich Grill – Croatian San Francisco institution
Tadich Grill Helen Renoux copyright Tadich Grill240 California StSan Francisco, CA 94111(415) 391-1849Bob Buich – Owner Tadich Grill: The Story of San Francisco’s Oldest Restaurant. This is a San Francisco institutionand…